You might’ve noticed a foreign-sounding word floating around the Internet lately—spiralizer. What is a spiralizer, you ask? The dream-come-true kitchen gadget popular among health-focused foodies and creative cooks turns your favorite fruits and veggies into ribbons and noodles. In other words, you can bring pasta night back and dine healthy, too.

Using a spiralizer is easy: Slide in your blade attachment of choice, place your fruit or vegetable between the blades, and turn. The resulting noodles are sturdy enough to hold a sauce, and colorful enough to serve at a party.

Sprucing up your noodles is easy. These days, vegetable spiralizer recipes abound on